Crockpot Creamy Potato and Hamburger Soup: The Perfect Comfort Meal

If you’re looking for a hearty, comforting meal that’s easy to prepare, look no further than crockpot creamy potato and hamburger soup. This rich, creamy soup combines the savory flavors of ground beef, tender potatoes, and a deliciously smooth base, all slow-cooked to perfection. Whether you’re craving a warm dinner on a chilly evening or a dish that’s perfect for feeding a crowd, this soup will become a family favorite in no time.

In this article, we’ll walk you through how to make crockpot creamy potato and hamburger soup, highlight the best ingredients to use, and share tips to make your soup even more delicious. Ready to dig in? Let’s get started!

Why You’ll Love Crockpot Creamy Potato and Hamburger Soup

Comfort Food at Its Best

Nothing says comfort like a warm, creamy soup that’s packed with flavor and texture. The combination of tender potatoes and flavorful hamburger beef creates a balanced, filling dish that’s perfect for any occasion. Best of all, this soup is made in a crockpot, so you can set it and forget it while it slowly cooks to perfection.

Simple Ingredients, Big Flavor

The beauty of crockpot creamy potato and hamburger soup lies in its simplicity. With just a handful of ingredients, you can create a meal that’s rich, savory, and satisfying. The slow cooking process allows the flavors to meld together beautifully, resulting in a creamy, comforting bowl of soup every time.

Easy to Customize

This soup recipe is highly customizable. Whether you prefer adding extra vegetables like carrots and celery, using a different type of cheese, or making it spicier with some red pepper flakes, you can tweak the recipe to suit your taste. It’s the ultimate make-ahead meal that can be adjusted to match your preferences.

Ingredients for Crockpot Creamy Potato and Hamburger Soup

Here’s what you’ll need to make crockpot creamy potato and hamburger soup:

Essential Ingredients

• Ground beef (hamburger): This is the key protein that gives the soup its hearty base. You can choose lean ground beef or a higher-fat option, depending on your preference.
• Potatoes: Yukon gold potatoes or russet potatoes work best in this soup. They become tender and soft after slow cooking, absorbing all the flavors of the broth.
• Onions and garlic: These aromatic ingredients form the foundation of the soup’s savory flavor.
• Chicken or beef broth: The liquid that brings everything together. You can use either broth, but chicken broth is the most common for creamy potato soups.
• Heavy cream or half-and-half: This is the ingredient that adds the creamy texture and rich flavor to the soup.
• Cheese: Sharp cheddar cheese or a combination of cheddar and cream cheese is perfect for adding an extra layer of creaminess and tang.
• Seasonings: Salt, pepper, thyme, and parsley bring out the best in the soup’s flavor profile.

Optional Add-Ins

• Carrots and celery: For added texture and flavor, feel free to throw in some diced carrots and celery.
• Bacon bits: If you love a smoky, salty crunch, sprinkle in some crispy bacon bits for extra flavor.
• Spices: Add some crushed red pepper flakes or paprika for a little heat, or try a dash of smoked paprika for depth.

How to Make Crockpot Creamy Potato and Hamburger Soup

Making crockpot creamy potato and hamburger soup is incredibly easy. Just follow these steps to create a warm, comforting bowl of soup.

Step 1: Brown the Ground Beef

Start by browning the ground beef in a skillet over medium heat. This step helps to render out some of the fat and ensures the beef is nicely cooked before adding it to the crockpot. Once the beef is browned, drain any excess fat and set it aside.

Step 2: Prep the Vegetables

While the beef is cooking, peel and dice your potatoes into small chunks. Chop the onion and garlic as well. If you’re adding carrots or celery, chop those into small pieces too.

Step 3: Add Ingredients to the Crockpot

Add the browned ground beef, potatoes, onion, garlic, and any other vegetables you’re using to the crockpot. Pour in the broth (chicken or beef), ensuring the ingredients are covered. Add your seasonings, such as salt, pepper, thyme, and parsley, and stir everything together.

Step 4: Cook on Low

Set the crockpot to cook on low for 6-8 hours or on high for 3-4 hours. The potatoes should be tender, and the flavors will have melded together beautifully by the end of the cooking time.

Step 5: Add the Cream and Cheese

Once the cooking time is up, it’s time to make the soup creamy. Stir in the heavy cream (or half-and-half) and the shredded cheese. Let it melt and incorporate into the soup, creating a velvety smooth texture. If you’re using cream cheese, stir that in as well.

Step 6: Taste and Adjust

Give your soup a taste and adjust the seasoning if needed. If you want it saltier, add a pinch of salt. For a bit of spice, sprinkle in some red pepper flakes.

Step 7: Serve and Enjoy

Ladle the soup into bowls and garnish with fresh herbs like parsley. Serve hot and enjoy the comforting goodness of your crockpot creamy potato and hamburger soup!

Tips for Making the Best Crockpot Creamy Potato and Hamburger Soup

• Use starchy potatoes: Yukon gold or russet potatoes work best in this recipe because they become soft and absorb the flavors of the soup. Avoid waxy potatoes like red potatoes, as they won’t break down as well during cooking.
• Brown the beef before adding it to the crockpot: Browning the beef in a skillet helps to develop a richer, more savory flavor in the soup.
• Stir occasionally: If possible, give the soup a stir halfway through the cooking time. This helps ensure that everything cooks evenly and allows the flavors to blend.
• Add extra creaminess: For an even creamier texture, try adding a bit more cream or a dollop of sour cream right before serving.
• Make it a complete meal: If you want to make this soup a more filling meal, consider serving it with a side of crusty bread or a fresh green salad.

Variations to Try

Spicy Crockpot Creamy Potato and Hamburger Soup

If you enjoy a little heat, add some chopped jalapeños or a sprinkle of cayenne pepper to the soup. The spicy kick pairs wonderfully with the creamy base of the soup.

Crockpot Bacon Potato Soup

For an extra layer of flavor, add crumbled bacon to the soup. The smoky, crispy bacon complements the creamy potatoes and hamburger perfectly.

Crockpot Vegetarian Potato Soup

You can make a vegetarian version of this soup by omitting the ground beef and using vegetable broth instead of chicken or beef broth. Add more veggies, such as corn, peas, or mushrooms, for a heartier dish.

Crockpot Creamy Potato and Hamburger Soup Nutrition

Here’s a breakdown of the nutritional content for a typical serving of crockpot creamy potato and hamburger soup:

Conclusion: Enjoy Comfort with Crockpot Creamy Potato and Hamburger Soup

There’s something irresistibly comforting about a bowl of crockpot creamy potato and hamburger soup. It’s the perfect dish for any season, offering warmth, flavor, and heartiness all in one. Whether you’re feeding your family, meal prepping for the week, or looking for a quick dinner solution, this soup is sure to satisfy. So grab your crockpot and start cooking this comforting soup is ready to be your next go-to recipe!

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